Whole Grain Banana Pancakes

Whole Grain Banana Pancakes
(Picture taken from Our Best Bites)

Lets just say you will missing out if you don’t make these. These are probably the best pancakes I have had. I made extra of these to freeze some, and not one made it to the freezer. Everyone that walked through the kitchen couldn’t help grab one and dip it in the peanut butter syrup. Don’t skip the peanut butter syrup it makes these pancakes. The whole grain flour blend makes these light and fluffy, but if you don’t have a grinder to make the whole grain flour, try white wheat flour. They might be a little heavier with wheat flour.

  • 1/2 C peanut butter

Melt the two together over the stove until incorporated. Pour over pancakes and ENJOY!

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8 Responses to Whole Grain Banana Pancakes

  1. jeri says:

    We love whole grain banana pancakes but I've never put coconut oil in them. Sometimes my kids put chocolate chips in them as they cook.

  2. Desiree Ward says:

    Hi Jeri, how are you feeling? They are the best aren't they. Try them with coconut oil it gives them a really good flavor and it is so good for you.

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  4. Rachelle says:

    hi. have you ever tried these with almond milk instead of buttermilk? we do not do dairy and just wondering if they will turn out the same.

    thank you!

    • desiree says:

      Thanks for stopping by! I am sure they would turn out fine. Just add some lemon juice to the almond milk to let it sour a little bit, for the same flavor as buttermilk. Let us know how it turns out. I use plain almond milk all the time in pancakes and it turns out great.

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  6. Hillary Pate says:

    I feel beyond blessed to find your blog. Thank you for sharing your knowledge and talets.
    Is there a brand of peanut butter or chocolate chips you love?

    • Desi says:

      Hi Hillary!

      I am so happy that you found me :). I love Adams peanut butter. I also like to use Ghiradelli chocolate chips, they taste the best. I know a lot of people use Enjoy Life chocolate chips that are avoiding dairy.

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